NUT499P Capstone Project

[3–0, 3 cr.]

The goal of this course is the completion of a well-designed research project in current nutritional topics during which the student will be familiarized with the latest research techniques and tools.

Semester(s)/Term Offered: Usually in Fall and Spring.

Prerequisite: Senior Standing or above.

Pre or Co-requisite: ENG202 Advanced Academic English.